The “OO” Menu

Skillet Roasted Chorizo Cheese Bread

for the table

Caesar Salad

Bone-in Ribeye (big)

we cook our steaks medium rare for optimum flavor

Crispy Potatoes & Vegetables

for the table:

French Vanilla Panna Cotta

$81.85 Per Person

plus 4.9% help cover gov mandates, 5% banquet commission & sales tax

gratuity is not included

2016