The “OO” Menu

Skillet Roasted Chorizo Cheese Bread

for the table

Caesar Salad

Bone-in Ribeye (big)

we cook our steaks medium rare for optimum flavor

Crispy Potatoes & Vegetables

for the table

French Vanilla Panna Cotta

$97.00 Per Person

5% banquet commission & sales tax

gratuity is not included

2016